€ 4,80 ex. VAT
Minimum order is 5 packs.
- Our lactic acid bacteria is well documented through years of testing.
- Certified according to standard.
- Genome sequenced.
- Accepted for food processing use.
- Storage: Freezer
- Preparation: Cut one raw potato in small pieces. Add water and Zerabac mixture. Use a 4-10 liter bath. Water – room temperature. Ready to use after 4 hours.
- Start: See users manual.
- Treatment time: Short treatment